Beer-battered cod pairs flaky white fish with a familiar fish-fry coating. Serve as a dinner basket, make fish and chips or build a crispy fish sandwich.
Product details
Approximately 1 lb bag
Four portions per bag
Beer-batter coating
Wild-caught cod
Serving suggestion
Pair with fries, coleslaw and tartar sauce, adding lemon wedges at the table.
Preparation
Cook according to the package directions for the recommended appliance, temperature and time. Arrange in a single layer where directed, and check the label before deciding whether to thaw.
