Tender surf clams and potatoes come together in a creamy clam broth for a comforting New England classic. Made by Boston Chowda, this clam chowder brings briny seafood flavor and a hearty texture to lunch or supper.
Product details
18 oz container
Two servings
Prepared by Boston Chowda in Massachusetts
Serving suggestion
Pair with oyster crackers or warm crusty bread. Add a green salad for a fuller meal.
Preparation
Thaw in the refrigerator before heating. Follow the package directions for the soup pouch and your chosen heating method, then stir and serve.
Ingredients & allergen notes
Contains clams, milk and wheat. Check the package label for the complete ingredient list and current allergen information.
