Great Lakes salmon caviar brings regional salmon roe to small bites and seafood plates. The salted eggs offer a flavorful finishing touch when served with simple accompaniments.
Product details
8 oz container
Salted and frozen
Roe from Great Lakes king salmon
Serving suggestion
Spoon onto cucumber rounds, blini or warm potatoes with a little crème fraîche.
Storage & serving
Follow the package directions for refrigerated storage and thawing if frozen. Keep chilled, use a clean utensil and return the remaining roe to refrigeration promptly.
