Pre-cooked octopus legs give you a starting point for a restaurant-style appetizer at home. Their prepared texture makes them useful for a charred finish or a chilled seafood salad.
Product details
8 oz package
Two to three legs per order
Pre-cooked
Product of Spain
Serving suggestion
Briefly grill as directed and serve over potatoes with olive oil, parsley and lemon.
Preparation
Follow the package directions for thawing and serving. For a hot dish, reheat as directed and add near the end of cooking to help preserve the texture.
