FROM OUR MARKET TO YOUR TABLE
Grilling Β· Seafood Recipes
Find a new seafood favorite, from quick shrimp dinners and Great Lakes fish to salmon, shellfish and weekend meals. Every recipe brings the ingredients, method and practical cooking tips together.
Grilled Swordfish with Honey, Soy and Herb Mari...
A honey, soy and herb marinade seasons swordfish steaks before grilling. Lemon zest brightens the glaze while the firm fish holds together on the grill.
Grilled Swordfish with Honey, Soy and Herb Mari...
A honey, soy and herb marinade seasons swordfish steaks before grilling. Lemon zest brightens the glaze while the firm fish holds together on the grill.
Grilled Shrimp Skewers with Lemon and Oregano
Lemon, oregano and paprika season shrimp skewers for a quick grill dinner. A short refrigerator marinade adds flavor without softening the shrimp's texture.
Grilled Shrimp Skewers with Lemon and Oregano
Lemon, oregano and paprika season shrimp skewers for a quick grill dinner. A short refrigerator marinade adds flavor without softening the shrimp's texture.
Grilled Chilean Sea Bass with Garlic Parsley Bu...
Chilean sea bass gets a simple seasoning blend and a garlic parsley butter finish. Its rich texture works well with clean grill marks and a bright vegetable side.
Grilled Chilean Sea Bass with Garlic Parsley Bu...
Chilean sea bass gets a simple seasoning blend and a garlic parsley butter finish. Its rich texture works well with clean grill marks and a bright vegetable side.
Grilled Swordfish with Brown Butter, Lemon and ...
Firm swordfish steaks pair with a warm brown butter sauce, lemon and capers. Make the sauce first and watch the butter closely as it turns golden.
Grilled Swordfish with Brown Butter, Lemon and ...
Firm swordfish steaks pair with a warm brown butter sauce, lemon and capers. Make the sauce first and watch the butter closely as it turns golden.
Grilled Prawns with Honey, Garlic and Lime
Large prawns pick up a sweet, savory glaze from honey, soy, garlic and lime. Skewers make them easy to turn on a grill or grill pan.
Grilled Prawns with Honey, Garlic and Lime
Large prawns pick up a sweet, savory glaze from honey, soy, garlic and lime. Skewers make them easy to turn on a grill or grill pan.
Grilled Salmon with Soy and Brown Sugar Marinade
A simple soy and brown sugar marinade gives grilled salmon a savory glaze and lightly caramelized edges. Plan ahead for the two-hour refrigerator marinade.
Grilled Salmon with Soy and Brown Sugar Marinade
A simple soy and brown sugar marinade gives grilled salmon a savory glaze and lightly caramelized edges. Plan ahead for the two-hour refrigerator marinade.
